Ingredients
Makes 4 servings
2 large baking potato
1 1/2 tablespoon olive oil
1/4 teaspoon paprika
1/2 teaspoon garlic powder
1/4 teaspoon chili powder
1/2 teaspoon onion powder
1/4 teaspoon dry basil
sea salt and pepper to taste
Preheat oven to 400 degrees F.
Wash and dry potatoes. Cut potatoes into wedges or thinner. Lightly season with salt and pepper. Mix olive oil, paprika, garlic powder, chili powder, basil and onion powder together. Brush potatoes with oil/spice mixture and place on a baking sheet. Bake for 20 minutes, then turn over potatoes. Bake an additional 15-20 minutes. Sprinkle with additional salt if desired.
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